The barbecue lover's big book of BBQ sauces, 225 extraordinary sauces, rubs, marinades, mops, bastes, pastes, and salsas, for smoke-cooking or grilling, Cheryl and Bill Jamison - acid-free paper
Format
acid-free paper
Label
The barbecue lover's big book of BBQ sauces, 225 extraordinary sauces, rubs, marinades, mops, bastes, pastes, and salsas, for smoke-cooking or grilling, Cheryl and Bill Jamison - acid-free paper
Note
Includes index
Edition
First edition.
Isbn
9781558328457
Lccn
2014041185
Physical Description
288 pages color illustrations, 24 cm
System control number
(OCoLC)891126594
Cover Art
Carrier category
Media category
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