Incoming Resources
- Mini sweets to savor and share, by Megan Borgert-Spaniol
- Whole food vegan baking, delicious recipes using healthy, natural ingredients, by Annie Markowitz
- Bake up! Kids cookbook, go from beginner to pro with 60 recipes and essential techniques, Nicole Hendizadeh ; photography by Nancy Cho
- Eat more dessert, more than 100 simple-to-make & fun-to-eat baked goods from the baker to the stars, Jenny Keller
- The great British baking show, [project editor, Judy Barratt ; with recipes by Paul Hollywood, Prue Leith & the bakers]
- Baking yesteryear, the best recipes from the 1900s to the 1980s, B. Dylan Hollis
- The Star Wars cookbook, wookiee pies, clone scones, and other galactic goodies, by Robin Davis and Lara Starr ; photography by Matthew Carden
- Nadiya bakes, over 100 must-try recipes for breads, cakes, biscuits, pies, and more, Nadiya Hussain ; photography by Chris Terry
- American Girl cupcakes, [delicious treats to bake & share], photography, Nicole Hill Gerulat
- One pan & done, hassle-free meals from the oven to your table, Molly Gilbert
- The baker's son, Hallmark Channel presents a Crown Media Production ; prduced by Charles Cooper ; written by Steve Peterman & Gary Dontzig ; directed by Mark Jean
- 100 animal cookies, a super-cute menagerie to decorate step-by-step, Lisa Snyder
- Learning kit
- Healthy baking, nourishing breads, wholesome cakes, ancient grains and bubbling ferments, Jordan Bourke
- Christmas baking, festive cookies, candies, cakes, breads, and snacks to bring comfort and joy to your holiday, Joyce & Laura Klynstra
- Pieometry, modern tart art and pie design for the eye and the palate, Lauren Ko
- The complete baking book for young chefs, America's Test Kitchen
- The Magnolia Bakery handbook, a complete guide for the home baker : baking made easy with 150 foolproof recipes & techniques, Bobbie Lloyd