Winneconne Public Library

Ballpark cookbook, recipes inspired by baseball stadium foods, by Katrina N. Jorgensen - (library binding)

Summary
"Forget peanuts and Cracker Jacks! American League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From Chicago-style hot dogs at the White Sox's U.S. Cellular Field to a mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."--, Provided by publisher
Language
eng
Literary Form
non fiction
Physical Description
63 pages, color illustrations, 26 cm.
Isbn
9781491482322

Library Locations

  • Winneconne Public Library

    Winneconne Public Library 31 South 2nd Street, Winneconne, WI, 54986, US
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