Winneconne Public Library

Civil War cooking, the Union, by Susan Dosier ; consultant, Stephen E. Osman

Label
Civil War cooking, the Union, by Susan Dosier ; consultant, Stephen E. Osman
Language
eng
Bibliography note
Includes bibliographical references (p. 30) and index
Illustrations
mapsillustrations
Index
index present
Literary Form
non fiction
Main title
Civil War cooking
Nature of contents
bibliography
Oclc number
41266070
Responsibility statement
by Susan Dosier ; consultant, Stephen E. Osman
Sub title
the Union
Summary
Discusses everyday life, cooking methods, foods, and celebrations of Union soldiers during the Civil War. Includes recipes
Target audience
juvenile
Classification
Mapped to

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